A Year of Reflection

Spending your birthday by yourself is a chance to focus on your goals and appreciate how far you’ve come

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In 3 hours I’ll be 27 years old.

It’s so strange to think about where I thought I’d be by now. When I was a kid, I always imagined that I’d be married with 2 kids by the time I turned 25 years old. I suppose I had based this thought around the nuclear families I’d seen on TV, and the stories I’d heard of my grandparents marrying and having children of their own in their early 20’s.

The times however have changed. Now, it seems somewhat out of the ordinary to learn of anyone I know of or grew up with, as getting married and having babies of their own. In a sense, I still feel like so many people my age are still children themselves. Nonetheless, I feel as if for me 30 is just around the corner, and that there’s a push to start getting my life more in order…in terms of relationships, career, and responsibilities.

Looking back, I’ll consider the year I was 26 as a whirlwind adventure. I experienced what feels like a lifetime of ups and downs in a mere 365 days. I took my first solo trip and lived in Nicaragua for the summer, I became a certified Yoga instructor, I spent 3 weeks travelling through Europe, I made new friends, I spent more time with family, I left my job, I impulsively moved to Australia, I re-evaluated relationships , and most importantly I learned more about myself and how to love myself.

Although I’ll be spending my birthday this year 17,000km away from my friends and family, I look forward to turning 27 and to what this year has in store for me. I feel through this past year’s experiences, I’ve gained more wisdom and clarity to be able to truly decide on what I want in life.

Ageing is inevitable, so why not make the most of this short time we have on Earth? 

Perth Beach reflection

Author: freshtodeathnutrition

With a passion for nutrition, health & fitness from a young age, it's surprising that it took me so many years to find my true calling as a holistic nutritionist and certified yoga instructor. Battling digestive issues for half of my life and nearly a lifelong struggle with disordered eating, it took turning to clean, organic food for me to discover the true health benefits of eating unprocessed junk. I'm always willing to try any new healthy foods, dabble in the latest fitness craze, and have adventures by wandering off the beaten path.

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